With over four decades of dance experience, Marjorie Goodson is someone infatuated with the art of movement. Here, the New York native and dancer, artist and author talks about passion, aging and why it’s important to move in a new direction. Q. How has following your passion inspired and illuminated your life? A. There is …
Chris Taylor, global president of music at Entertainment One (eOne), has an ear finely tuned to talent, supporting the success of artists such as Drake, Sum 41 and Billy Talent. "I really take a lot of satisfaction in seeing artists succeed,” Chris Taylor says, reflecting on a career that’s been focused on music for almost …
More than six decades have passed since Sophia Loren first lent her talents to the blossoming film industry. Now, she remains a lone survivor, the last precious piece of a priceless congregation that was the Golden Age of Hollywood. Written by Jan Janssen Be it on the silver screen, bedecked in the trappings of movie-going …
How a journey to East Africa opened this conservationist’s eyes as to what she could still do for the world and the animals in her care. Written by Rick Muller Interview by Victoria Scott Authentic. It’s a word Sylvia Mantella uses often. It’s usually to describe how she measures a charitable cause to which she …
Fuelled by his humble beginnings and the recent tragedy in his family, Harris Rosen, the founder, president and chief operating officer of Rosen Hotels & Resorts, continues to pursue his commitment to making the world a better place. Harris Rosen and his family live with a devastating loss. Last November, Rosen’s 26-year-old son Adam lost …
Sebastien Centner, the creative mind behind Eatertainment Events and Catering, shares his keys to hosting successful events in his business life as well as his personal life with his wife, Sheila. WRITTEN BY STEPHANIE CLARKE INTERVIEW BY VICTORIA SCOTT Growing up in his parents’ restaurants, Sebastien Centner, founder and creative director of Eatertainment Events and …
The mastermind behind Atelier in Ottawa shares his journey with food in his breakout book, Atelier. For those parents facing frustration with their children’s tastebuds, which may seem restricted to anything inside a cellophane bag or cardboard box, take solace — there is hope. And it comes from Marc Lepine, one of Canada’s most revered …
With a prolific resumé of projects and the development of Leaside Manor, Shane Baghai has maintained his dominant role in the development industry and has no plans to slow down. Since immigrating to Canada in 1973, Shane Baghai has created a development empire for himself, touching nearly every community within Toronto and the Greater Toronto …
As president and CEO of Krug Champagne and president of the Estates & Wines division of Moët Hennessy, Margareth Henriquez has found her own keys to success in this competitive industry. Written by Rick Muller Interview by Victoria Scott Of the five basic senses, taste is perhaps the purest. The tongue perceives flavour without filters …
One of Toronto’s long-standing establishments, the Fairmont Royal York is preparing to unveil its renovation, undergoing the final phase of this intricate process. Since 1929, the Fairmont Royal York has been one of the most beloved establishments within Toronto. And with the hotel ringing in its 90th anniversary later this year, it will be the …
