With Kusa Nori, Las Vegas continues to make its culinary mark. To rise above the noise, glitz and glamour of Las Vegas a restaurant has to be something special. Tucked within the vibrant Resorts World Las Vegas, Kusa Nori doesn’t go out of its way to get attention; that attention is earned with quiet competence, …
Principal and owner of Oretta, Salvatore Mele, welcomes Dolce to share how authenticity and a family-driven spirit shape the restaurant’s experience. In Toronto, the Oretta restaurants are known for bringing something unique to the table: authentic Italian food in elegant, subtly Art Deco-inspired settings, making them stand out from the city’s crowded restaurant scene. If …
Gruppo Terroni’s founder, Cosimo Mammoliti, describes his passion, 40 years in the business and a typical workday at Spaccio. As Steve Jobs once remarked, “The only way to do great work is to love what you do,” a quote that beautifully captures the passion that has fuelled Cosimo Mammoliti’s career. Mammoliti opened the first Terroni …
In celebration of Lunar New Year 2026 and the arrival of the Year of the Horse, Hennessy introduces a collection of limited-edition releases. Featuring Hennessy V.S.O.P and Hennessy X.O, available in Canada, each bottle is adorned with a striking interpretation of the horse — an enduring emblem of vitality, movement and freedom. This year’s design …
Chef Karyn Tomlinson shares thoughts about her childhood, creative instincts and authentic culinary experiences. We often recognize culinary expertise in terms of rich flavours and ingredients. However, have you ever thought how food plays a huge role in fostering bonds and celebrating distinct cultures? Chef Karyn Tomlinson’s journey reflects how cuisine can celebrate cultures in …
Luke Donato and Nick Manzone’s restaurant will offer Torontonians rich Italian delicacies. Are you craving a unique restaurant experience that blends modernity and tradition? Do you want to try Italian delicacies in their most authentic style? Notable chefs Luke Donato and Nick Manzone are all set to open Occhiolino, their latest Toronto restaurant in late …
The world’s most respected and revered guide to restaurants has released its 2024 guide for the Toronto region, showcasing the area’s growing array of international tastemakers. Given Toronto’s status as the most ethnically diverse large metropolitan area in North America, it is probably not surprising that the city is also known for its excellent and …
Gucci Osteria da Massimo Bottura Beverly Hills combines food and fashion in an elegant rooftop space with Gucci Décor touches and a modern Italian menu expressed by a young and talented chef. On December 12th, 2023, the esteemed annual online guide 50 Top Italy revealed its highly anticipated ranking of the top 50 Italian restaurants …
A symphony of flavours necessary for living la dolce vita! Famiglia Zerillo jams An authentic, flavourful addition to a brand that remains true to its core values of passion, humility, hard work and love of family across the generations. @shopdolce_ca Ace of Spades Brut Gold Champagne Adorned with solid gold and rich with the old-world …
Eataly’s Italian passeggiata marketplace experience expands its Toronto presence. Worldwide Italian food marketplace sensation Eataly is building upon its success in Toronto by opening a second location, a 25,000-square-foot emporium at Sherway Gardens, making Toronto one of only two cities in North America with more than one of the Italian food meccas, with a third …
