The Charming Taste of Europe, along with the Wines of Abruzzo, brings the best of European wine to Canada. We are all familiar with Europe’s effortless charm. With The Charming Taste of Europe, a special campaign by the European Union, one can experience the best of Europe’s agricultural products in Canada and the United States. …
Peter & Paul’s Hospitality Group is an industry-leading company that has become the gold standard of premium service and quality. While some restaurateurs who host private parties consider themselves to be in the event business, Greek-born Peter Eliopoulos views it differently. The founder of Peter & Paul’s Hospitality Group, established 44 years ago and now …
Inside Niagara’s Most Anticipated Winery Opening Niagara-on-the-Lake has a new estate winery, one with an unusually clear sense of purpose. Stone Eagle Winery, which opened in November 2025, is the second venture from sisters Angela Marotta and Melissa Marotta-Paolicelli, the founders of Two Sisters Vineyards, who have spent two decades proving that Canadian wine deserves …
Founder and CEO of Alchemysts Inc., Meg Sethi shares her passion for marketing at the royal level of the alcohol brands. Chilled, shaken or stirred, straight up or on the rocks, if it can be poured and enjoyed with a smile, Meg Sethi can elevate the brand to heights that consumers and even the brand …
Revered as the heart of Miami, luxury restaurant MILA serves a true multi-Michelin, Miami and “MediterrAsian” experience. Miami Beach has a distinct aura that’s been defined by gorgeous weather, diverse personalities, and generations of iconic pop culture moments. From Tony Montana to the Art Deco scene, Miami Beach has a DNA that imprints itself on …
Authentic Puglian cuisine prepared to the highest standards while maintaining a rustic character. As summer approaches, Italy remains one of the world’s most sought-after destinations. Among its rising stars is Puglia, a region gaining international acclaim for its cuisine, culture and way of life. Like much of Italy, Puglia is defined by passion embedded in …
Ceretto Wines and Speducci Mercatto bring the spirit of Piemonte to Toronto. When Ceretto Wines joined forces with Toronto’s Speducci Mercatto for an intimate evening celebrating the food, wine and culture of Piemonte, Italy, the collaboration felt less like a business arrangement and more like a meeting of minds. Despite being separated by an ocean, …
With Kusa Nori, Las Vegas continues to make its culinary mark. To rise above the noise, glitz and glamour of Las Vegas a restaurant has to be something special. Tucked within the vibrant Resorts World Las Vegas, Kusa Nori doesn’t go out of its way to get attention; that attention is earned with quiet competence, …
Principal and owner of Oretta, Salvatore Mele, welcomes Dolce to share how authenticity and a family-driven spirit shape the restaurant’s experience. In Toronto, the Oretta restaurants are known for bringing something unique to the table: authentic Italian food in elegant, subtly Art Deco-inspired settings, making them stand out from the city’s crowded restaurant scene. If …
Gruppo Terroni’s founder, Cosimo Mammoliti, describes his passion, 40 years in the business and a typical workday at Spaccio. As Steve Jobs once remarked, “The only way to do great work is to love what you do,” a quote that beautifully captures the passion that has fuelled Cosimo Mammoliti’s career. Mammoliti opened the first Terroni …
