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The 14th annual Grand Cru Culinary Wine Festival raised more than $5 million in support of the Toronto General and Toronto Western hospitals, University Health Network (UHN) this year. Since its foundation in 2005, the annual two-day event has raised more than $30.7 million and has been recognized as Toronto’s No. 1 benefit in 2018 by BizBash. “We are so very grateful to all our participants in this year’s Grand Cru Culinary Wine Festival. The funds raised will support the world-leading researchers at UHN to continue to push the envelope across a wide range of programs,” says Todd Halpern, Grand Cru founder and chair, vice-chair of Toronto General & Western Hospital Foundation board of directors and UHN board trustee.

www.tgwhf.ca